Elevate your brunch game with our mouth-watering dish featuring poached eggs, creamy avocado, and fresh spinach on toasted bread. This recipe is perfect for a weekend gathering or a special occasion. The combination of flavors and textures will leave your guests impressed. To recreate this look, start with toasted bread, top with a layer of spinach, sliced avocado, and poached eggs. Garnish with fresh herbs and a sprinkle of seasoning for a visually appealing presentation. Serve on a dark plate to add contrast and make the dish pop.